Bistro Morgan is an artisan bakehouse and cafe founded by now eighteen year old Morgan Hipworth, specialising in handmade, hand-dipped artisan doughnuts created in small batches for a large following. Our doughnuts are made fresh each morning using high quality, natural ingredients to ensure freshness and quality. Countless hours of research, experimentation and refinement have gone into every mouthful and we think you’ll love what we have to share.

MELBOURNE’S Morgan Hipworth of Bistro Morgan is notable for a few things. First, his mouth watering array of treats that are making major culinary waves around Melbourne.
And then there’s the fact he’s just 18.
— News Corp Australia

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Crave-worthy dough

We give you the classic doughnuts flavours you nostalgically crave and always throw in something new to try with weekly specials you'll soon love. Try our classics or our signature combos!

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More than doughnuts

We also specialise in speciality coffee, visit our store front to find our full range of treats including seriously good coffee, milkshakes, ice-cream sandwiches and other specials!

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Great for gifts & events

Our doughnuts are especially great for gifts and events! Share your doughnut with family, friends and even co-workers. Even bring our doughnuts to your next party or event. We promise they'll love every bite!